• Choose your extras or let me surprise you!
• Vegan / non vegan
Green salads are so versatile and one can add many fruits or veggies to the basics. If you have fruits or veggies that need to be used before expiry then I can toss a salad for you.
Over and above this, I make my own salad dressing suited to the salad (e.g. balsamic, honey mustard, red wine vinegar)
lettuce leaves/baby spinach, tomatoes, cucumber
additional add-on examples to the above basic ingredients:
avocado, gherkins, chickpeas, bell pepper, honey-melon, nectarines, feta, olives, grapes, walnuts, pumpkin/sunflower seeds, carrots…