Korean style Bibimbap with Bulgogi chicken / pork

Bibimbap is a very healthy dish which consists of protein mixed with a variety of nutritious vegetables, and with carbs from the rice, making it a very well-balanced, nutritious meal.

Options:

• With chicken
• With pork
• Veggie: Meat could be replaced with tofu or soy bean related products such as Tempeh (fermented tofu) or bean curd skin

Ingredients:

• Chicken breast OR pork collar.
• Carrot, mushrooms, bean spouts, spinach , cucumber.
• Rice
• Onion
• Garlic
• Roasted sesame seeds
• Eggs
• Cooking oil
• Seasoning: Korean chilli paste( Gochujang), sesame oil, dark & light soy sauce, pear purée, un-refined raw sugar.