Sopa de Tortilla – Aztec Soup

Vegetarian soup.

It is served with fried tortillas in the shape of Juliana, grill cheese, fried pasilla chile, cooking cream, avocado and lemon.

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Perhaps the most popular soup in all of Mexico, tortilla soup, also known as Aztec soup, has its origins in pre-Hispanic times in the Mexican state of Tlaxcala, it was prepared for a god.

It is also said that when the Spanish arrived in Mexico in the 16th century, the Spanish brought with them the tradition of soup, as well as chickens and spices to make the broths.

This soup is now one of the most famous in the world and deserves a special place among Mexican soups!